Margarines and fats

Micram Multi Benefits

A special type of high quality baking fat for bread. Micram Multi Benefits uses the unique formula, high quality of animal and vegetable fat and is produced with advanced production process. It has nice texture and natural milk flavor. Micram Multi Benefits is easy to operate. It shortens the production time and thus increases the productivity. Meanwhile it gives the bread with better volume and softer texture.

Product code: 11.9

A special type of high quality baking fat for bread. Micram Multi Benefits uses the unique formula, high quality of animal and vegetable fat and is produced with advanced production process. It has nice texture and natural milk flavor. Micram Multi Benefits is easy to operate. It shortens the production time and thus increases the productivity. Meanwhile it gives the bread with better volume and softer texture.
Description

The unique formula gives your bread better volume and lasting natural flavor.

Application
-To make different sorts of bread

Advantages
-Micram Multi Benefits can shorten the time of fermentation thus increase your productivity.
-Micram Multi Benefits can shorten the time of fermentation thus increase your productivity.
-Softer and better bread texture.
-The unique formula makes your bread with natural and long-lasted milk flavor.
-Longer shelf life

Information

Dosage
6-10% on flour weight

Ingredients
Refined Vegetable Oil Partially Hydrogenated, Water, Glucose Syrup, Refined Vegetable Oil, Refined Animal Oil, Poly Dextrose, Salt, Sugar, Sorbitol, Monoglyceride, Lecithin, Citric Acid, Butter Flavor, Beta Carotene

Details

Packaging
10 kg / case

Shelf life
12 months

Storage
Store in dry and cool place

Physical appearance
Yellowish Paste

Nutritional value
 For nutritional information, please feel free to contact us at info@puratos.com.cn.